Sunday, March 31, 2013

Potato Capsicum Curry-Aloo Capsicum Sabzi Recipe



This is another simple vegetable curry recipe using South Indian masala which goes well with both rice and chapati. This curry can be used to prepare chapati rolls also.Just place 3 tbsp of this subji on chapati, roll it and serve or pack it in your lunch box. It is easy to carry and also very filling and satisfying. Today we will learn how to prepare aloo capsicum sabji following this simple

Friday, March 29, 2013

Onion Rava Dosa Recipe-Instant Rava Dosa (step wise pictures)



Rava dosa is a very popular South Indian Breakfast which is very easy to prepare. I have already posted rava dosa here, this is another recipe of rava dosa from my mother's kitchen. It is an instant recipe and needs no prior planning. It is very tasty, crispy and instant but you need a little skill to prepare this dosa. I have given you detailed instructions with pictures so that any can

Wednesday, March 27, 2013

Sweet Paniyaram-Sweet Paniyaram Recipe with Idli Batter



Paniyaram is a very popular traditional South Indian snack prepared with from pulses and rice using a special paniyaram mould. Kuzhi paniyarams can be made sweet or spicy. It is a favorite among kids.You can give them as snacks when they return from school. It is very healthy as we are using only idli batter, coconut and jaggery to prepare this.I have already posted spicy kara paniyaram using

Monday, March 25, 2013

Malai Kofta Recipe-How to make Malai Kofta (Restaurant Style)



Malai Kofta is a classic North Indian dish originated from the Mughlai cuisine. Malai refers to the cream and  koftas are deep fried paneer and vegetable dumplings in rich and creamy tomato gravy. It is a rich dish perfect for parties and special occasions. It goes well with chapati, naan, jeera rice, all pulaos and parathas. Today we will learn how to make malai kofta following this very

Saturday, March 23, 2013

Paneer Dosa Recipe-How to make Paneer Dosa



I had this paneer dosa in a hotel few months back and loved it very much. The dosa was soft with delicious paneer filling inside. They had 2 varieties of paneer dosas, one is this paneer dosa and another is paneer butter masala dosa. Paneer butter masala dosas are crisp dosas with  paneer butter masala filling whereas paneer dosas are soft with this paneer sabji filling. Instead of the usual

Friday, March 22, 2013

Bread Upma Recipe-How to make Bread Upma



Are you bored of bread toast and bread sandwiches, then this South Indian Style bread upma is for you.This is a very tasty and delicious breakfast that can be make in a few minutes time. It can be prepared with left over bread also. Even those who do not like upma will love this bread upma. Today we will learn how to make bread upma following this easy recipe.



South Indian Style Bread Upma 

Wednesday, March 20, 2013

Vegetable Cutlet Recipe-How to make Vegetable Cutlets-(Step by Step pictures)




Vegetable cutlet is a very popular and simple snack item. It is very easy to make and can be had as an appetizer or light afternoon snack or evening snack with tea. It is great for small parties and get togethers. Today we will learn how to make Vegetable cutlet following this easy recipe.








How to prepare Vegetable Cutlet-Vegetable Cutlet




 Prep Time : 15 mins

 Cook Time : 20 mins 

Sunday, March 17, 2013

Mor Kali-More Kali Recipe-Mor Kuzhu



Mor Kali is a very traditional and authentic dish prepared with buttermilk and rice flour. It is common in Tamil Brahmin families. It can be prepared in a matter of 10-15 minutes and can be had as a tiffin or snack item. You do not need any side dish for this and can be taken as it is. If required, you can have any pickle or just maavadu water as a side dish. I love to have this hot without any