Monday, October 31, 2016
How to Clean a Cutting Board-How to Clean and Disinfect a Chopping Board
Chopping board/cutting board is used on a regular basis in our kitchens. It is necessary to keep the board clean and free of germs. Find some easy natural tips to keep the chopping board clean and germ free.
How to clean a wooden cutting board or plastic cutting board on a regular basis
Once you finish chopping, do not leave the chopping board as such. Wash it immediately once your
Tuesday, October 25, 2016
Kasi Halwa Recipe-Poosanikai Halwa-White Pumpkin Halwa-Diwali Special
Kasi halwa is a traditional South Indian sweet prepared with ash gourd. It is usually served at South Indian weddings. It can be prepared for any special or festive occasions. It is very easy to make and tastes delicious. Today we will learn how to make Kasi halwa with step wise pictures following this easy recipe.
Kasi Halwa
Prep Time : 15 mins
Cook Time : 20 mins
Serves:1 -2
Monday, October 24, 2016
Ashoka Halwa Recipe-Thiruvaiyaru Style Asoka Halwa-Easy Diwali Sweets
Ashoka Halwa is very popular in Thiruvaiyar in Tanjore district of Tamil Nadu. This halwa is also known as "Thiruvaiyar Halwa". This halwa is commonly served in weddings in Thanjavur district. It is one of the easiest halwa recipes that even beginners can try with confidence. Enjoy making this Halwa for Diwali this year. Today we will learn how to make Ashoka halwa following this easy recipe
Friday, October 21, 2016
Kadalai Maavu Rice Murukku-Besan Flour Chakli Recipe-Easy Diwali Snacks
Gram flour (kadala maavu in Tamil) murukku/besan chakli is prepared with gram flour, rice flour and flavored with sesame seeds. It is so easy to make and the taste is very addictive. It is perfect with a cup of tea or coffee or for any festive occasions. If you are searching for a very easy and quick murukku recipe for Diwali, then this murukku fits the bill perfectly. Today we will learn how
Thursday, October 20, 2016
Easy Nankhatai Recipe-Eggless Indian Cookies Step by Step Recipe-Homemade Diwali Gift Ideas
Nankhatai is a very popular Indian shortbread cookies with cardamom flavor prepared by mixing gram flour, all purpose flour and semolina. These melt-in-the-mouth biscuits are sweet and crunchy. These homemade nankhatais make an excellent Diwali gift for friends and family. It is also perfect with evening tea or coffee. I adapted the recipe from nishamadhulika. Today we will learn how to make
Monday, October 17, 2016
Easy Chegodilu Recipe-Ring Murukku-Step by Step Recipe-Andhra Savory Snack
Chegodilu is a very popular traditional savory snack from Andhra Pradesh. It is made from rice flour, split yellow moong dal (pesara pappu) and spices. It is very easy to make, delicious and is quite addictive. You can make these for festivals or as a tea time snack. Today we will learn how to make Chegodilu (ring murukku) following this easy recipe with step wise pictures.
Ring Murukku
Friday, October 14, 2016
Moong Dal Halwa-Rajasthani Moong Dal Ka Halwa Recipe Step by Step
Moong dal halwa is a classic dessert from the state of Rajasthan. It is made using split yellow lentils, ghee, sugar and nuts. It can be made for all special occasions and festivals like Diwali. Learn to make delicious Moong dal halwa following this easy recipe with step wise pictures.
Moong Dal Halwa
Prep Time : 10 mins (excluding soaking time)
Cook Time : 40 mins
Serves:2-3
Tuesday, October 11, 2016
Ragi Murukku-Finger Millet Murukku Recipe-Chakli-Easy Diwali Snacks
Every year I post few snacks and sweet recipes for Diwali. This year, I have started with Ragi murukku. This is yet another delicious addition to my collection of South Indian Murukku Recipes. Though the color is a bit unappealing, ragi murukku is very crispy and tastes delicious. Today we will learn how to make Finger millet (kezvaragu in Tamil- ragi in Kannada-madua in Hindi) murukku
Sunday, October 9, 2016
Pesto Sandwich-Basil Pesto Sandwich Recipe (Vegetarian)
Pesto sandwich is one of the quickest and most tastiest sandwich which can be put together in minutes. This delicious sandwich is stuffed with homemade pesto, fresh cucumber, sliced onions, juicy tomatoes, roasted bell pepper and cheese. It is simple to make, provided you have pesto ready. It is perfect for a quick and healthy breakfast or lunch or snack. Today we will learn how to make Pesto
Thursday, October 6, 2016
Arisi Thengai Payasam-Rice Coconut Kheer-Thengai Payasam Recipe
Arisi Thengai payasam is a traditional payasam made with fresh coconut, jaggery and rice. I have made slight changes to the traditional payasam. Believe me, this coconut payasam is extremely delicious and I could not stop myself from from going to the refrigerator every half an hour to have a small cup of this payasam. It tastes best when served chilled. Today we will learn how to make coconut
Monday, October 3, 2016
Black Beans Sundal-Black Turtle Beans Sundal Recipe
Black beans are also known as "black turtle beans". They are very delicious and also nutritious. They have many essential nutrients that our body needs to function properly. I had a bag of black beans lying in my pantry. As it is Navratri now, I decided to make sundal with black beans for a change. Today let us learn how to make healthy and delicious black bean sundal following this easy recipe